Auberge Chez Guth, SteigeFlowers of the meadow and cream/pine ice with oxalisAuberge Chez Guth, Steigepine ice with oxalisAuberge Chez Guth, SteigeCarrot marinaded in spicy vinegarAuberge Chez Guth, SteigePotato crisps with aspérule (sweet woodruff) foamAuberge Chez Guth, SteigeLe foie gras, chocolat au lait, aspérule (sweet woodruff), cacaoAuberge Chez Guth, Steigelow temperature egg yolk rolled in vegetable cinders, egg white tagliatelle, sabayon, oxalis and oxalis vinegar in syringeAuberge Chez Guth, SteigeLe magret smoked over pine cones, petit pois, radis, framboise, gnocchi, sarrasinAuberge Chez Guth, Steigegriotte ice, tarragon cream, Guanaja chocolate, crumbleAuberge Chez Guth, Steigeapple jellies, beignats, filled chocolate spheres with coffeeAuberge Chez Guth, Steige 21jun201812mar2020