London (Clerkenwell), Luca Restaurant
London (Clerkenwell), Luca Restaurant
Bread, extra virgin olive oil, and parmesan fries (churros)
London (Clerkenwell), Luca Restaurant
antipasti: Roast Orkney scallops, Jerusalem artichoke and 'nduja (hot pepper pork salumi)
London (Clerkenwell), Luca Restaurant
antipasti: Whipped salt cod, peppers, olives and croutons
London (Clerkenwell), Luca Restaurant
pasta: Rigatoni with pork sausage, tomato, anchovy and mint
London (Clerkenwell), Luca Restaurant
main: Cornish monkfish, new season caponata with roast fennel puree
London (Clerkenwell), Luca Restaurant
main: Melanzana parmigiana, scamorza and pesto
London (Clerkenwell), Luca Restaurant
pre-dessert: blood orange sorbet with Campari
London (Clerkenwell), Luca Restaurant
dessert: Baked chocolate mousse and roast barley ice cream
London (Clerkenwell), Luca Restaurant
dessert: Tiramisu
London (Clerkenwell), Luca Restaurant
19apr2017