20130602_SAM_1201_ES71 Since we visit so infrequently, we chose the 49€ 5-course menu. Amuse bouche: gamba and polenta
Since we visit so infrequently, we chose the 49€ 5-course menu. Amuse bouche: gamba and polenta

Ringsheim Germany - Heckenrose
20130602_SAM_1202_ES71 starter: salmon tartare with asparagus and pomegranate salad
starter: salmon tartare with asparagus and pomegranate salad

Ringsheim Germany - Heckenrose
20130602_SAM_1203_ES71 second course: fois gras with celery purée
second course: fois gras with celery purée

Ringsheim Germany - Heckenrose
20130602_SAM_1204_ES71 fish: turbot with asparagus and curry risotto
fish: turbot with asparagus and curry risotto

Ringsheim Germany - Heckenrose
20130602_SAM_1205_ES71 grapefruit ice
grapefruit ice

Ringsheim Germany - Heckenrose
20130602_SAM_1206_ES71 main: beef fillet with white cabbage in a curry sauce
main: beef fillet with white cabbage in a curry sauce

Ringsheim Germany - Heckenrose
20130602_SAM_1207_ES71 dessert: chocolate ganache, strawberries and Super Dickmanns Schokokuss (chocolate egg foam) ice cream
dessert: chocolate ganache, strawberries and Super Dickmanns Schokokuss (chocolate egg foam) ice cream

Ringsheim Germany - Heckenrose
20130602_SAM_1208_ES71 coffee and mignardises
coffee and mignardises

Ringsheim Germany - Heckenrose