20170427_IMG143041154_HDR_MotoG4-JEB Having been asked whether we had any allergies/dislikes, we chose the 36€ three-course surprise Menu Encrie
Having been asked whether we had any allergies/dislikes, we chose the 36€ three-course surprise Menu Encrie

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG124640454_HDR_MotoG4-JEB amuse bouche: La
amuse bouche: La "fiouse" - ancestor of quiche Lorraine (no bacon or onion), bread base and fromage blanc. J.Mourat Père & Fils - IGP Val de Loire - OVNI Blanc

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG125733770_HDR_MotoG4-JEB amuse bouche: Tartelette au sarrasin, bibeleskaes citronné, baie de Sancho et fleurs de printemps
amuse bouche: Tartelette au sarrasin, bibeleskaes citronné, baie de Sancho et fleurs de printemps

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG125739316_HDR_MotoG4-JEB amuse bouche: asparagus in a green tea, radish top and potato cream
amuse bouche: asparagus in a green tea, radish top and potato cream

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG131202906_HDR_MotoG4-JEB starter: foie gras with langoustine, fennel, radish and grapefruit
starter: foie gras with langoustine, fennel, radish and grapefruit

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG131152445_HDR_MotoG4-JEB langoustine, fennel, radish and grapefruit
langoustine, fennel, radish and grapefruit

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG131147132_HDR_MotoG4-JEB starter: foie gras with langoustine, fennel, radish, grapefruit
starter: foie gras with langoustine, fennel, radish, grapefruit

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG133724970_HDR_MotoG4-JEB main: poulard breast roasted and confit with morel, green and white asparagus and potato gnocchi with a morel sauce
main: poulard breast roasted and confit with morel, green and white asparagus and potato gnocchi with a morel sauce

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG133150064_HDR_MotoG4-JEB

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG135910183_HDR_MotoG4-JEB whipped eggnog and orange flower flavouring (lait de poule fleur d'oranger)
whipped eggnog and orange flower flavouring (lait de poule fleur d'oranger)

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG141417172_HDR_MotoG4-JEB dessert: rhubarb confit with yoghurt and rhubarb with orange and ice cream
dessert: rhubarb confit with yoghurt and rhubarb with orange and ice cream

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG143134247_HDR_MotoG4-JEB

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG143312361_HDR_MotoG4-JEB mignardises: nut and white chocolate and cones filled with chantilly cream and caramel
mignardises: nut and white chocolate and cones filled with chantilly cream and caramel

Fontenoy la Joûte, Restaurant l’Imprimerie
20170427_IMG145116895_HDR_MotoG4-JEB French bluebells (jacinthe des bois)
French bluebells (jacinthe des bois)

Fontenoy la Joûte, France, In Extremis